Knorr kremali sebze corbasi
It is the most practical form of classic cream vegetable soup.
The harmonious taste of cream and vegetables stays on your palate for a long time.
This light and delicious soup is the ideal choice for those who like classic flavors.
It is very practical to make. Dry soup mixture in each bag is mixed with 1 liter of water.
After mixing until it boils, it is continued to be cooked for 15 minutes on low heat.
Knor products; It is obtained by picking fresh vegetables taken in season, washing them and drying them at appropriate temperatures. These products are divided into small pieces and placed in durable and moisture-proof packaging. In this way, it becomes ready to be used for a longer time. According to the type of product, spices, grains, legumes and meat products are added. It is recommended that packages containing dry soups be stored in a cool, moisture-free and odorless environment before opening.
Knorr products do not contain any artificial flavors, artificial colors, preservatives or preservatives. Remember; By mixing with a wooden spoon, the soups cooked over low heat become more delicious.
1. Add 1 pack of Knorr Creamy Vegetable Soup (65 g) to 5 cups (1 liter) of cold water. 2. Let's mix it until it boils. 3. Let it rest for 10 minutes on low heat and serve. Bon Appetit.
Wheat flour, iodized salt, dried and dried ground vegetables (9.6%) (celery, leek, cabbage, carrot, onion), whey powder (dairy product), roasted flour (wheat flour, vegetable oil (palm)), oil powder (whey powder (milk product), milk sugar, vegetable oil, (palm)), yeast extract, sugar, flavoring, vegetable oil, (palm), parsley, red pepper flakes, vegetable juice concentrates (celery, carrot, leek, onion), garlic, black pepper.
Allergen warning May contain trace amounts of eggs, milk and dairy products, mustard, soy, almond, hazelnut, pistachio and sesame. Storage Conditions Store in a cool and dry place.