BASAK SUPANGLE 155GR
Pudding with cocoa
1) Add content of the package into 500ml cold milk. Stir over medium heat until it boils.
2) After boiling add 50 gr of margarine continue to cook for 3 min and take from fire.
3) Pour into cups containing biscuits or cake slices and serve cold.
Sugar, corn starch, cocoa powder (13.5%), wheat flour , flavouring (vanillin).
May contain traces of wheat, milk, hazelnut, almonds